Hot Appetisers
Brie Fritta
£9.50Creamy Brie cheese, delicately coated in flour, egg, and golden breadcrumbs, then deep-fried until crisp. Served warm with a side of sweet fruit jam for the perfect balance of indulgence and brightness.
The Hot Mix (for 2 people)
£18.50A selection of 5 hot appetisers – halloumi, sigara boregi, sucuk, kalamar and falafel.
Lamb Soup
£10.50Hearty tomato-based soup with celery, carrots, onions, garlic and a grilled lamb chop, finished with fresh herbs.
Calamari
£8.20Fresh pieces of squid, battered and fried to be perfectly crisp on the outside and soft on the inside, served with homemade tartar sauce.
Grilled Sucuk
£7.50Spicy pieces of Turkish sausage finished with a light drizzle of olive oil.
Golden Cheese Boregi
A traditional hot appetiser where feta cheese, onion, is crushed and wrapped in crispy filo pastry, served with a sweet chilli dip.
Mushroom Saute
£8.20Mushrooms with onion, garlic and red & green peppers, cooked in a tomato sauce, topped with mozzarella cheese.
Sides
Turkish Pizza (Lahmacun)
£7.50Thin pizza topped with a mixture of minced meat with peppers, tomato, fresh herbs and earthy spices.
Turkish Salad (Coban Salatasi)
£7.20Tomato, cucumber, onion, parsley, feta cheese, olives, sumac and lettuce with olive oil dressing
Green Salad
£5.50Fresh mix leaves with green peppers, green olives, walnuts, topped with pomegranate dressing.
Cold Appetisers
The Cold Mix (for 2 people)
£15.90A selection of 4 chilled appetisers – hummus, cacik, saksuka and sarma dolma.
Hummus
£6.50Smooth purée of chickpeas blended with nutty tahini and fresh lemon juice, finished with extra virgin olive oil. Served with warm flatbread.
Saksuka
£6.95Sautéed aubergine with potatoes, courgettes, red and green peppers in a tomato and onion sauce, served with bread.
Cacik
£6.90A light and refreshing yoghurt based dish with finely chopped cucumber, mint, dill and a dash of garlic.
Babaganush
£7.50Smoky grilled aubergine, peeled and finely chopped, blended with sweet red peppers, creamy yoghurt, garlic, and a drizzle of extra virgin olive oil.
House Specials
Lamb Sarma Beyti
£19.20Charcoaled grilled mince wrapped in a tortilla, coated in tomato sauce and yoghurt, followed by a drizzle of butter.
Tavuk Guveç (Chicken Casserole)
£19.20Diced chicken breast, onion and peppers in a halep tomato sauce.
Kuzu Guveç (Lamb Casserole)
£19.50Diced lamb breast, onion and peppers in a halep tomato sauce.
Ali Nazik
£20.90Chilled garlic yogurt, grilled aubergine and pepper base topped with Lamb Shish and melted butter.
Lamb Moussaka
£19.95Diced lamb with potato, aubergine, béchamel sauce and mozzarella cheese.
Chicken La Crema
£18.90Chicken breast fillets cooked in a creamy sauce fused with mixed peppers, spinach, onions and mushrooms.
Slow Roasted Lamb Shank
£21.95Tender, fall-off-the-bone lamb shank braised with green and red peppers, onions, and carrots, served over creamy mashed potatoes. Surrounded by a rich moat of herb-infused tomato sauce for a comforting, flavorful finish.
Yogurtlu Tavuk Sis
£21.20Char-grilled marinated chicken skewers, placed over bread, and served over a rich homemade tomato sauce, topped with creamy yoghurt and a touch of melted butter.
Yogurtlu Adana
£20.90Spicy minced lamb Adana kebab, placed over bread, set on a bed of savoury tomato sauce, finished with yoghurt and a drizzle of butter .
Islim Kebabi
£20.90Tender slices of aubergine wrapped around a rich, spiced minced meat filling, oven-baked and served with creamy mashed potatoes and homemade tomato sauce.
From The Ground
Imam Bayildi
£18.20Tender aubergine stuffed with onion, courgettes, potatoes, tomatoes, and red and green peppers, gently baked with fragrant herbs and spices.
Imam Bayildi
Tender aubergine stuffed with onion, courgettes, potatoes, tomatoes, and red and green peppers, gently baked with fragrant herbs and spices.
Falafel
£17.90Crispy homemade falafel served on a bed of creamy hummus, accompanied by fresh salad and seasonal vegetables
Mediterranean Moussaka
£19.20Layers of aubergine, potatoes, carrots, and courgettes, baked to perfection and topped with a rich, creamy béchamel sauce.
Mixed Vegetables
£17.90Chargrilled aubergine, red pepper, red onion, mushroom, and courgette, served with a rich tomato sauce.
From The Sea
Truva Jumbo Prawns
£21.50Succulent jumbo prawns, grilled to perfection and tossed in a zesty, grilled vegetables and chunky chips.
Whole Seabass
£20.90Fresh, marinated whole sea bass, grilled to perfection and served with Roasted vegetables and chunky chips.
Grilled Salmon
£21.90Fresh fillet of salmon, grilled to perfection and served with sautéed new potatoes, roasted vegetables and chunky chips.
Truva Creations
Chicken Shish
£18.50Marinated chunks of chicken, cooked to perfection over hot coals, sitting on a thin strip of lavash bread, seasoned with herbs.
Lamb Shish
£20.50Marinated chunks of lamb, cooked to perfection over hot coals, sitting on a thin strip of lavash bread, seasoned with herbs.
Adana Kebab
£18.50Hand minced lamb fused with red peppers, onions, parsley and mixed spices. Cooked to perfection over hot coals, sitting on a thin plank of lavash bread, seasoned with herbs.
Lamb Chops
£22.95Four succulent chops, cooked to perfection over hot coals, sitting on a thin strip of lavash bread, seasoned with herbs, served with crushed new potato and salad.
Lamb Ribs
£18.20Specially marinated succulent ribs cooked to perfection over hot coals sitting on a thin strip of lavash bread, seasoned with herbs,served with crushed new potato and salad.
Chicken Wings
£17.90Marinated chicken wings, cooked to perfection over hot coals, sitting on a thin strip of lavash bread, seasoned with herbs,served with chips and salad.
Mix Shish
£19.90Marinated chunks of lamb and chicken, cooked to perfection over hot coals, sitting on a thin strip of lavash bread and seasoned with herbs.
The Mixed Grill
£22.50The best of everything from the Truva grill. A selection of lamb shish, chicken shish, adana kebab sitting on a thin strip of lavash bread, seasoned with herbs.
Grilled Meatballs
£19.25Hand minced lamb with red peppers, onions, parsley and mix spices. Cooked to perfection over hot coals, sitting on a thin plank of lavash bread, topped with Hales sauce.
Wagyu Burger
£19.90Wagyu beef patty topped with melted cheese,lettuce, tomato, cucumber,fried caramelised onions. Served with chunky chips.
Steaks
Sirloin Steak (8oz)
£22.95Seasoned and char-grilled Sirlon Steak served with roasted vegetables and chunky chips.
Fillet Steak (8oz)
£25.95Seasoned and char-grilled Fillet Steak served with roasted vegetables and chunky chips.
Sharing Platters
Sharing Platter for 2 People
£47.95Mix grilled chicken shish, lamb shish, adana kebab, chicken wings and lamb ribs.
Sharing Platter for 4 People
£94.50Chef’s special mixed grill, chicken shish, lamb shish, adana kebab, chicken wings, lamb ribs and lamb chops.
